Tuesday, May 22, 2012

selecting the Right Pet Pig For You

Am Vets - selecting the Right Pet Pig For You
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Do you indubitably want a pig as a pet? Really?? Just as when you are considering a dog or a cat, reconsider that a pig isn't just for a short time, it's a lifetime (for it) commitment. That's into twelve, fifteen years or so. reconsider that it'll want to tear your house and garden to pieces, and that you indubitably shouldn't leave it alone to get bored unless you know it's contained somewhere 'pig-proof'. reconsider that it'll need feeding, that vets cost a fortune (and they, like babies, will need concentration at some time or other), and that you'll smell and won't realize it until man lets you know!

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There are a range of types of pigs out there, and they'll cost you anyone from current store price to hundreds of pounds / dollars depending on where you get it from. Probably the smaller the good for a pet, but beware 'Micro Pigs' - insist on finding the parents, as they can end up anyone but "micro' in a fairly short space of time. Pigs enlarge swiftly - they can be over 180 kilos in less than a year! They need good ability housing, as they'll feel the cold like you do, and get sunstroke very easily. They don't sweat, but do wallow, so allow for this if you live in hotter climes.

The Kune Kune (Maori for 'fat and round') is a kiwi pig that apparently makes a good pet, kept at the bottom of the garden, and walkable on a halter. Very much an acquired taste, they have miniature tassels hanging off their jowls, are very fat and round, and a long way from what a market pigman might reconsider 'attractive'. Relatively low maintenance for a pet, and fairly indubitably come by. All the time spend time with the breeder considering the quirks of anyone breed you might resolve upon.

The so-called 'rare breeds' are slower growing and there's a range to choose from. Also breeders are more geared up to supplying pet owners (in order to encourage interest and withhold the dwindling gene-pool). You might reconsider the Tamworth, an orange pig with a very long nose that is probably the most primitive (in the sense of 'un-improved' genetically) of breeds. They are coarse haired (bristly) and highly good at grubbing up rough ground: try using your pig to get land ready for cultivation - they'll clean it of weeds and slugs in no time. Or try a local breed of pig - Essex Saddleback, Wessex Saddleback, Oxford Sandy & Black and Berkshire all spring to mind - then there are Lops and Middle Whites, Large Blacks and the classic 'Orchard Pig', the Gloucester Old Spot.

The best place for you to go to resolve isn't the Internet though! Go to a county show and walk colse to the pig pens, talk to the breeders - then decide! All the breeds have their own characteristics and grow to dissimilar sizes. As a pet though, steer clear of market breeds please, they grow too swiftly and too big... That is unless secretly you want even more out of your 'pet' (in which case, don't name it!!)

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